Healthy Nut Brittle

Nut brittle. Easiest recipe ever. It's my take on the almond bake in the I quit sugar book. I melted some coconut oil, natural peanut butter (no palm oil or sugar added), then added in desiccated coconut, vanilla essence and cacao nibs. Then for extra nutty flavour I added in ground almonds. Mix it all up and in the freezer for 20 mins. Then I cut it up into brittle pieces and back in a Tupperware. It melts if kept out the fridge so be warned xx